The menuLook forward to a 3- or 5-course menu by Michelin-starred chef Benji Plsek. WITH MEAT VEGAN 3-COURSE MENU Amuse me Sourdough | Pressed olives | BBQ eggplant Closer to the sun Blood orange aguachile | Carrots | Cedro lemon The warm hug Beetroot | Lentils | Salsiccia | Périgord truffle A drink on the way Cucumber | Olive | Woodruff | Yogurt Earth 2.0 Braised beef | Wild garlic | Grilled lettuce | Vinegar potatoes Take me to the moon Cherry blossom | Blueberry | White chocolate | Poppy seeds Amuse me Sourdough | Pressed olives | BBQ eggplant Closer to the sun Blood orange aguachile | Carrots | Cedro lemon The warm hug Beetroot | Lentils | Celery | Périgord truffle A drink on the way Cucumber | Olive | Woodruff | Soy Yogurt Earth 2.0 King Oystermushroom | Morel Sauce | Wild garlic | Parsnip Take me to the moon Cherry blossom | Blueberry | Vegan white chocolate | Poppy seeds Vegan option: Cucumber | Olive | Woodruff | Soy Yogurt A drink on the way Cucumber | Olive | Woodruff | Yogurt Vegan option: Cucumber | Olive | Woodruff | Soy Yogurt Vegan option: King Oystermushroom | Morel Sauce | Wild garlic | Parsnip Earth 2.0 Braised beef | Wild garlic | Grilled lettuce | Vinegar potatoes Vegan option: King Oystermushroom | Morel Sauce | Wild garlic | Parsnip Vegan option: Cherry blossom | Blueberry | Vegan white chocolate | Poppy seeds Take me to the moon Cherry blossom | Blueberry | White chocolate | Poppy seeds Vegan option: Cherry blossom | Blueberry | Vegan white chocolate | Poppy seeds DRINKS SPECIAL COCKTAILS